Milk Cake Saffron Dessert is a sweet treat made.

STORAGE INFO :

• We recommend keeping it refrigerated so it will be nice and firm.
• Remove Zafran Milk Cake from refrigerator and let sit at room temperature to develop best flavor and texture.
• Serve the Zafran Milk Cake at room temperature and make sure it is not exposed to heat.
• Keep Zafran Milk Cake away from direct sunlight, moisture and heat, as they may fade or melt.
• Store leftover Zafran Milk Cake in refrigerator if not in use.
• The Zafran Milk Cake should be consumed within 48 hours.